Tuesday, December 10, 2013

The heartlessness of Thanksgiving dinner?

http://www.familysecuritymatters.org/publications/detail/americas-excuse-book-take-your-choice-victim-or-heartless-hypocrite

A thoroughly enraged reader took exception to my Thanksgiving entry, claiming that the meal portrayed was inaccessible to most Americans. Here's the meal that caused the apoplectic reader to label me heartless because "most Americans" couldn't possibly have this home-made meal:

The courses (all home-made) included the traditional favories:
--turkey
--stuffing
--mashed potatoes
--gravy
--sweet potatoes with sliced apples
--three kinds of home-made cranberry sauce (one with apples, one with orange)
And an international potluck:
-- mussels with spinach leaves and dipping sauce
--somosas with mint/cilantro sauce
--Hawaii style potato salad
--nimono (a holiday Japanese stew, also called nishime)
--Crackling pork belly with lemon grass and garlic
I decided to fact-test the enraged reader's claim of general inaccessibility of a home-cooked potluck dinner. First, how many meals did this dinner provide, including the soup that was made with the turkey carcass? This potluck dinner served a crowd on Thanksgiving, 6 more friends the following day, neighbors whom we delivered food to, and multiple meals of leftovers for the three of us. It has already made 40 adult servings of a bountiful multi-course meal, and counting the many meals remaining in leftovers and the soup, the total adult servings will be more like 50.

Our cost of ingredients for the traditional meal was less than $80, or roughly $2 per serving. The cost of all the potluck dishes brought by others was less than $30. The sparkling wine, ginger ale and red wines (all bought on sale) was about $20.
Total cost of the meal: $130, or $3.25 per serving, less than a "value meal" at a fast food outlet. If we add in meals made from leftovers (the turkey soup, etc.), the cost per serving drops to less than $3.
Are the "poor" really too poor to buy fresh ingredients that add up to $3 per serving? Let's start with the fact that according to the U.S. Census Bureau, 49% of Americans Get Gov't Benefits; 82 million in Households on Medicaid. That means roughly 156 million Americans out of 317 million total population are receiving cash benefits (i.e. direct transfers) from the Federal government. Approximately 57 million receive Social Security retirement or disability benefits.

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